Latest Menus Book A Table

Great food, great views. That’s the jist of it!

We aim to provide excellent, tasty dishes using fresh, local produce with beautiful views of the bay.

And with our newly installed bar, what better place for a quick bite to eat and a cocktail or two!

Sign Up For News, Offers & Updates

Great food, great views. That’s the jist of it!

We aim to provide excellent, tasty dishes using fresh, local produce with beautiful views of the bay.

And with our newly installed bar, what better place for a quick bite to eat and a cocktail or two!

Latest Menus

Book A Table

Sign Up For News, Offers & Updates

LATEST MENUS

MAIN MENU

Main Menu

-------- STARTER --------
Cardigan crab vermicelli, tempura crumb & Thai basil £7.50
Beef & ginger dumpling with an Asian broth £7
Salt & pepper tempura squid £7
Cod & prawn Thai fishcake with pickled cucumber and sweet chilli dip £7.50
Cheddar & ale Welsh rarebit with sweet chutney £6
-------- MAIN --------
Fish of the day in black bomber breaded crumb, leek rosti & brown shrimp sauce £18
8oz Welsh beef fillet, radicchio salad, chips & a peppercorn / stilton sauce £25
Cardigan seafood risotto - tiger prawn, squid & crab in a crab butter sauce £17
Lamb rump with dauphinoise potatoes, artichoke foam and veg £18
Pork rib massaman coconut curry served with white rice £16
Beetroot and basil risotto finished with parmesan shavings £16

SUNDAY LUNCH

Sunday Lunch

-------- STARTER --------
Cardigan bay bisque
Beef short rib ravioli
Mushroom and cheddar rarebit
-------- MAIN --------
Topside of Welsh beef
Salmon with hollandaise sauce (+£2)
Welsh pork loin
-------- SWEET --------
White chocolate panna cotta with raspberry
Baileys cheesecake

LATEST MENUS

MAIN MENU

Main Menu

-------- STARTER --------
Cardigan crab vermicelli, tempura crumb & Thai basil £7.50
Beef & ginger dumpling with an Asian broth £7
Salt & pepper tempura squid £7
Cod & prawn Thai fishcake with pickled cucumber and sweet chilli dip £7.50
Cheddar & ale Welsh rarebit with sweet chutney £6
-------- MAIN --------
Fish of the day in black bomber breaded crumb, leek rosti & brown shrimp sauce £18
8oz Welsh beef fillet, radicchio salad, chips & a peppercorn / stilton sauce £25
Cardigan seafood risotto - tiger prawn, squid & crab in a crab butter sauce £17
Lamb rump with dauphinoise potatoes, artichoke foam and veg £18
Pork rib massaman coconut curry served with white rice £16
Beetroot and basil risotto finished with parmesan shavings £16

SUNDAY LUNCH

Sunday Lunch

-------- STARTER --------
Cardigan bay bisque
Beef short rib ravioli
Mushroom and cheddar rarebit
-------- MAIN --------
Topside of Welsh beef
Salmon with hollandaise sauce (+£2)
Welsh pork loin
-------- SWEET --------
White chocolate panna cotta with raspberry
Baileys cheesecake

BOOK A TABLE

We will get back to you to confirm all bookings

OPENING HOURS

FRIDAY
DINNER 6-9pm

SATURDAY
DINNER 6-9PM

SUNDAY
LUNCH 12-3

Please call for further information.

info@thecoveabersoch.co.uk

01758 228 269

BOOK A TABLE

We will get back to you to confirm all bookings

OPENING HOURS

FRIDAY
DINNER 6-9pm

SATURDAY
DINNER 6-9PM

SUNDAY
LUNCH 12-3

Please call for further information.

info@thecoveabersoch.co.uk

01758 228 269

South Caernarvonshire Yacht Club,

Abersoch,

Pwllheli,

LL53 7DP

LINKS

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Sign Up For News, Offers & Updates

Thank you!! Look out for our regular newsletters soon!

Sign Up For News, Offers & Updates

Thank you!! Look out for our regular newsletters soon!

LATEST MENUS

MAIN MENU

Main Menu

-------- STARTER --------

Cardigan crab vermicelli, tempura crumb & Thai basil £7.50

Beef & ginger dumpling with an Asian broth £7

Salt & pepper tempura squid £7

Cod & prawn Thai fishcake with pickled cucumber and sweet chilli dip £7.50

Cheddar & ale Welsh rarebit with sweet chutney £6

-------- MAIN --------

Fish of the day in black bomber breaded crumb, leek rosti & brown shrimp sauce £18

8oz Welsh beef fillet, radicchio salad, chips & a peppercorn / stilton sauce £25

Cardigan seafood risotto - tiger prawn, squid & crab in a crab butter sauce £17

Lamb rump with dauphinoise potatoes, artichoke foam and veg £18

Pork rib massaman coconut curry served with white rice £16

Beetroot and basil risotto finished with parmesan shavings £16

SUNDAY LUNCH

Sunday Lunch

-------- STARTER --------

Cardigan bay bisque

Beef short rib ravioli

Mushroom and cheddar rarebit

-------- MAIN --------

Topside of Welsh beef

Salmon with hollandaise sauce (+£2)

Welsh pork loin

-------- SWEET --------

White chocolate panna cotta with raspberry

Baileys cheesecake

LATEST MENUS

MAIN MENU

Main Menu

-------- STARTER --------

Cardigan crab vermicelli, tempura crumb & Thai basil £7.50

Beef & ginger dumpling with an Asian broth £7

Salt & pepper tempura squid £7

Cod & prawn Thai fishcake with pickled cucumber and sweet chilli dip £7.50

Cheddar & ale Welsh rarebit with sweet chutney £6

-------- MAIN --------

Fish of the day in black bomber breaded crumb, leek rosti & brown shrimp sauce £18

8oz Welsh beef fillet, radicchio salad, chips & a peppercorn / stilton sauce £25

Cardigan seafood risotto - tiger prawn, squid & crab in a crab butter sauce £17

Lamb rump with dauphinoise potatoes, artichoke foam and veg £18

Pork rib massaman coconut curry served with white rice £16

Beetroot and basil risotto finished with parmesan shavings £16

SUNDAY LUNCH

Sunday Lunch

-------- STARTER --------

Cardigan bay bisque

Beef short rib ravioli

Mushroom and cheddar rarebit

-------- MAIN --------

Topside of Welsh beef

Salmon with hollandaise sauce (+£2)

Welsh pork loin

-------- SWEET --------

White chocolate panna cotta with raspberry

Baileys cheesecake

BOOK A TABLE

OPENING HOURS

BOOK A TABLE

OPENING HOURS

Thank you!! Look out for our regular newsletters soon!